Marble Brownies Recipe From Scratch

Heat butter and chocolate in a 3 quart heavy saucepan over.

Marble brownies recipe from scratch.

In a large bowl beat the sugar cocoa oil eggs and milk. Use the foil to lift uncut brownies out of pan. 1 8 oz package cream cheese softened. In a large microwave safe bowl combine butter and chocolate.

Use your favorite brownie mix for a quick and easy elegant dessert. Grease a 9 by 9 inch baking dish with the softened butter and set aside. Swirl gently with knife. Put oven rack in middle position and preheat oven to 350 f.

Bake for 40 to 45 minutes or until a toothpick inserted in the center comes out with moist crumbs attached. Store tightly covered in the refrigerator for up to 3 days. Cool in pan on a wire rack. Rich chocolate brownies have found the perfect complement with the addition of a sweet philadelphia cream cheese mixture.

Add sugar egg and vanilla. Bake the brownies rotating about halfway through until the top is set and the skewer inserted in the center of the brownies comes out with only a few moist crumbs about 50 minutes. Combine the flour salt and baking powder. 1 4 oz unsweetened chocolate baking bar chopped.

Beat in sugar eggs and vanilla. 1 cup all purpose flour. Butter an 8 inch square baking pan. In a medium saucepan over medium low heat melt the 2 sticks butter and the chocolate.

Cover and microwave on high for 30 60 seconds. Many moons ago i worked in a duncan hines test kitchen and have made up to 20 batches of brownies a day and let me say this is a good easy recipe for homemade brownies. Preheat the oven to 325 degrees f. Gradually add to egg mixture until well blended.